New product: Chitin and chitosan


The Arman Jonub Protein Products Company has succeeded to produce commercially chitin and chitosan at high capacity by the endeavor of its expert manpower. Therefore, it is ready to cooperate with medical knowledge-based companies and introduce this ... Read more

Tohfe Great Festival


The lottery ceremony for award of 5 automobiles that specified to wholesalers and retailers of Tohfe tuna cans was held on site of Tehran Esteghlal Hotel on 8th May 2015. In this occasion that was held with the presence of some of sellers of these pr... Read more


Why should we consume fish?

The existing protein in chicken, calf meat, egg, and cheese is one of the major materials to provide animal- based protein for body. However, fish meat includes higher nutrition values. The resultant protein from fish meat consists of all essential amino acids for growth of human body. For this reason, meat of aquatic creatures is extremely crucial for providing daily protein requirements of body. There is lesser connective tissue in fish meat than in other types of meat and therefore it c... Read more

Advantages of shrimp consumption

Shrimp is one of the best marine products in the world. Shrimp is an excellent source for vitamin B-12, vitamin-D, selenium, and unsaturated fats. Shrimp is assumed as low-calorie protein- content source that includes iron and niacin (one of vitamins in group B) as well. Given that shrimp is an excellent source of tryptophan amino acid (tryptophan amino acid is converted into niacin in human body) thus shrimp generally contains extremely high amount of niacin (The existing niacin in shrimp + the... Read more

About Us

The marine products of Tohfe Food Company were introduced to the national market by aiming at development of culture for consumption of fish. The canned products in this complex are produced in the Konarak fishery beach production complex that is located in a land with area of 20’000m² with substructure of 9’000m² and through exploitation from the state-of-art world techn... Read more

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